This aromatic white begins with notes of fresh pineapple, white peaches, fresh herbs, honeysuckle, and elderflower. The palate bursts with white peach, cantaloupe, Cape gooseberry and green apple, underscored by a ripe, herbal backbone. A long citrus and mineral finish, with refreshing acidity and a creamy mouth-feel linger through the finish. Vegan-friendly and Certified Sustainable!
“A complex and layered bouquet with scents of place and style. Aromas of myriad white fleshed fruits and wild flower, suggestions of forest flower then crumbled stone mineral mixed with fine lees flavours adds complexity and breadth. Finely textured on the palate with a chalky acid line then river stone mineral before the flavours of fresh tree fruits and citrus take command. Plenty of acidity adds crunch and texture, a well made wine that delivers of style, texture and finish. Some classic attributes of tropical fruits and herbs also show. Best drinking from 2023 through 2027+.”
94 points / Excellent – Cameron Douglas MS, Sept 2023
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